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Showing 13–24 of 48 results
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Mazamorra morada
Rich purple corn pudding with sweet spices and dried fruit, offering a creamy, tangy, and vibrant dessert experience.
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Mazamorra morada mixta
Vibrant purple corn pudding with sweet potatoes and dried fruit, flavored with cinnamon and cloves, served chilled for a rich and fruity dessert.
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Pariguela mixta
Hearty seafood stew with shrimp, fish, and shellfish in a rich, savory broth, flavored with herbs and spices, and served with rice or bread.
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Sudado de mariscos
Savory seafood stew with shrimp, mussels, and calamari in a rich tomato broth, simmered with herbs and spices for a comforting, flavorful meal.
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Sudado de Pescado
Tender fish simmered in a spiced tomato and onion broth with herbs and peppers, served with rice or bread for a comforting, flavorful stew.
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Cau cau de res
Cau Cau de Res is a hearty Peruvian beef stew with cilantro and spices, featuring tender beef and potatoes in a savory green sauce, served with rice.
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Caldo de res
Caldo de Res is a hearty Mexican beef stew with tender meat and vegetables, served with fresh lime and cilantro for a comforting and flavorful meal.
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Costilla de Cerdo al Horno
Enjoy tender, oven-roasted pork ribs marinated in a rich blend of spices, offering a savory, fall-off-the-bone experience with a crispy, caramelized exterior
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Tallarín rojo con pollo
Tallarín Rojo con Pollo features spaghetti in a tangy, tomato-based red sauce with tender chicken, creating a flavorful and satisfying Peruvian pasta dish.
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Pollo al carbón
Pollo al Carbón is a smoky, grilled chicken dish marinated with spices and herbs, offering a crispy exterior and tender, juicy meat
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Lomo de pollo
Lomo de Pollo is a savory stir-fry of tender chicken, onions, and peppers, seasoned with soy sauce and vinegar, offering rich flavors in every bite.
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Escabeche de pollo
Escabeche de Pollo is a tangy, marinated chicken dish simmered with onions, peppers, and spices, offering a refreshing blend of flavors.