Description
Delight in the rich and exotic flavors of our Mazamorra Morada, a beloved Peruvian dessert made from purple corn. This vibrant, velvety pudding is crafted by simmering purple corn with sweet spices like cinnamon and cloves, along with a medley of fruits such as dried apricots and raisins. The result is a deeply flavorful and slightly tangy pudding with a striking purple hue. Served chilled and often garnished with a touch of fresh fruit or a sprinkle of cinnamon, Mazamorra Morada offers a comforting and uniquely delicious end to any meal.
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